Millesimata Nero d'Avola ®

Sicily: a fertile island that offers bright colours and heady perfumes, a land of vivid sunsets, warm sand-carrying winds, fresh sleepy dawns and warm salty sea. By nature Sicily is sub-divided into a myriad of microclimates that allow a variety of cultivations unique in the world. These generous bitter soils grow grapes with a history covering thousands of years, such as Nero D'Avola, the Prince of Sicilian viticulture, which gives an intense distillate that is warm and harmonious. Grappa Millesimata Nero d'Avola has a wealth of luscious perfumes, of red fruit, ripe tropical fruit, prickly pears and carob, with an intriguing spicy hint of nutmeg. The flavour confirms the impressions on the nose, full-bodied and warm like the Sicilian sun. A "classical concept" grappa that can capture the essence of its land of origin.